Indigene Cellars
Historic winery with a welcoming tasting room and community spirit
Best known for: Terroir-based winemaking and exceptional wines
Indigené Cellars, established in 2006, is a distinguished winery located in the heart of Paso Robles, California.
Founded by Raymond Smith, the winery is celebrated for its terroir-based winemaking, producing a diverse range of wines that reflect the unique character of the region.
With a commitment to quality and sustainability, Indigené Cellars offers wines that cater to various palates, from robust reds to crisp whites.
The tasting room provides a welcoming atmosphere for visitors to explore and enjoy the winery's offerings.
Indigené Cellars also emphasizes community engagement and philanthropy, contributing to local initiatives and fostering a sense of connection with the Paso Robles area.
Tasting Hours
Thursday through Saturday: 1PM - 9PM; Sunday: 12PM - 6PM; Monday, Tuesday & Wednesday: By appointment only