Naylor Wine Cellars

Historic winery with a rich family legacy

Best known for: Pioneering the Chambourcin grape in America

Naylor Wine Cellars was founded in 1978 by Richard and Audrey Naylor and was a significant player in the Pennsylvania wine industry. The winery, located in Stewartstown, was known for its dedication to quality winemaking and its pioneering efforts in cultivating the Chambourcin grape in the United States.

After over four decades of operation, the winery closed its doors permanently. However, the legacy of the Naylor family continues through their wine packaging business, Wine Packaging by Naylor, based in York, PA.

Richard Naylor was recognized for his contributions to the industry, receiving numerous accolades, including the Award of Merit from the American Wine Society. The winery was a beloved destination for wine enthusiasts and played a vital role in the local community.

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