The Vineyards at Dodon
Biodiverse farm with regenerative farming and sustainable practices
Best known for: Regenerative viticulture and sustainable practices
The Vineyards at Dodon, located in Davidsonville, Maryland, is a distinguished winery known for its commitment to regenerative farming and sustainable winemaking practices.
The winery spans 555 acres of a historic family farm and integrates native woodlands, pastures, and wetlands into its ecosystem. By enhancing biodiversity with cover crops, compost, and livestock, Dodon aims to reduce its chemical footprint while improving soil health and vine resilience.
The vineyard produces wines that reflect the unique characteristics of their farm and community, emphasizing balance, harmony, and depth. With a focus on holistic decision-making and biodiversity, The Vineyards at Dodon strives to enhance both wine quality and environmental health.
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