Senses Wines
Historic family-owned estate with sustainable craftsmanship
Best known for: High-quality Pinot Noir and Chardonnay
Founded in 2011 by childhood friends Christopher Strieter, Max Thieriot, and Myles Lawrence-Briggs, Senses Wines has quickly made a name for itself as a producer of world-class wines sourced from family-owned vineyards in Northern California.
The winery’s estate vineyards are located in the West Sonoma Coast and Russian River Valley regions, specifically near Occidental, where the founders grew up.
They partner with acclaimed winemaker Thomas Rivers Brown, and focus on a meticulous, hands-off approach to winemaking. This allows the natural characteristics of the vineyards to shine through in each bottle.
Senses Wines is particularly known for its high-scoring single vineyard wines, showcasing the best of what the Sonoma Coast has to offer.
The winery is committed to sustainable farming practices and works closely with vineyard managers to ensure the highest quality grapes are harvested.
Tasting Hours
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