LaRue
Family-run boutique with minimal intervention winemaking
Best known for: Small lot Pinot Noir and Chardonnay
LaRue Wines, founded by Katy Wilson in 2009, is a family-owned boutique winery dedicated to crafting ultra-premium Pinot Noir and Chardonnay from the Sonoma Coast.
The winery is named after Katy's great-grandmother, Veona LaRue Newell, and reflects a commitment to quality and family values.
Katy and her husband, David Meneses, manage all operations, focusing on minimal intervention winemaking to highlight the unique terroir of their vineyards.
In 2021, they expanded their offerings with the Charlie LaRue label, featuring Bordeaux-inspired wines.
Tastings are available by appointment at their Sonoma Farmhouse tasting room.
Tasting Hours
By appointment