Jack Brooks Vineyard
Historic vineyard with dry farming techniques and handcrafted wines
Best known for: Dry farmed Cabernet Sauvignon wines
Jack Brooks Vineyards was established in 2005 and is located just north of Calistoga, California. The winery is especially known for its excellent Cabernet Sauvignon.
The vineyard itself was planted in 2000 and uses dry farming techniques. This approach helps to increase the concentration of flavors in the grapes.
Founders Larry and Eileen are originally from Chicago. They bring their combined experience in business and winery management to produce quality wines.
The winery is dedicated to making wines exclusively from its own vineyard. This focus allows for better quality control from the vine to the bottle.
With an emphasis on craftsmanship and quality, Jack Brooks Vineyards remains a well-regarded name in the Bay Area wine scene.
