Emerson Brown Wines

Emerson Brown Wines is a collaboration between winemakers Keith Emerson and Brian Brown, who began their partnership during the 2005 harvest at Vineyard 29.

With a focus on crafting exceptional wines from Napa Valley, they have developed a reputation for producing both Bordeaux and Burgundian varieties.

Keith Emerson, a Boston native, has over 20 vintages to his credit and serves as the Director of Winemaking at Vineyard 29. Brian Brown, a graduate of UC Davis, has honed his skills at various prestigious wineries and now operates from Willow Creek Wine Co in Paso Robles.

Together, they create small-lot wines that reflect the unique terroir of Napa Valley, including their acclaimed Cabernet Sauvignon offerings.