Dion Vineyard
Historic family winery with sustainable practices and scenic views
Best known for: Limited production of Pinot Noir and Chardonnay
Dion Vineyard is located in the Chehalem Mountains of Oregon's Willamette Valley. It covers 60 acres and has a history that dates back to 1973.
The winery was started by Ron and Joanne Johnson, who initially purchased 5 acres of land. Over time, it has grown into a successful operation under the guidance of their son, Kevin Johnson.
The vineyard is known for producing a limited selection of wines, including Pinot Noir, Chardonnay, and Sparkling Wines. They focus on sustainable farming practices to craft their wines.
Visitors are welcome to stop by their tasting room, which operates from March to November. The experience offers a chance to explore the flavors and aromas of their carefully made wines.
Tasting Hours
Open 11-4, Fri-Sun March-November