Deep Creek Cellars
Artisanal wines crafted with minimal intervention in scenic mountain setting
Best known for: Natural wines crafted with minimal intervention
Deep Creek Cellars is a small winery located in the scenic mountains of western Maryland, near popular tourist destinations like Deep Creek Lake and the Laurel Highlands of Pennsylvania.
The winery is known for its commitment to natural wine-making, utilizing wild yeast fermentation and avoiding filtering to create wines that reflect their unique terroir.
The husband and wife team, Paul Roberts and Nadine Grabania, focus on crafting wines that pair well with food. They emphasize dry styles made from grapes grown in various Maryland climate zones.
Their offerings include classic varietals like Pinot Grigio and Cabernet Franc, as well as unique native American grapes like Norton.
With a history of over 20 years in the industry, Deep Creek Cellars has gained recognition for its artisanal approach and dedication to quality. It is a destination for adventurous wine lovers seeking authentic experiences.
Tasting Hours
Thursday, Friday, Saturday, 11 am – 6 pm, by reservation
Location & Nearby Wineries
