Coffee Pot Cellars
Sustainable practices in a relaxed, personable setting
Best known for: Small-batch wines and sustainability
Coffee Pot Cellars, situated in Cutchogue on the North Fork of Long Island, offers a delightful wine tasting experience.
Founded in 2008 by winemaker Adam Suprenant, the winery is celebrated for its small-batch wines that highlight local grape varieties such as Merlot, Cabernet Franc, and Chardonnay.
Adam, with over 30 years of winemaking experience, has earned numerous accolades, including recognition in Wine Enthusiast Magazine's Top 100 Wines of the Year.
The winery is committed to sustainability and supports local wildlife, offering milkweed seeds with every bottle of Merlot sold to help endangered Monarch butterflies.
Visitors can enjoy a relaxed atmosphere and personal interaction with the knowledgeable staff, making it a must-visit destination for wine enthusiasts.
Tasting Hours
Open Friday, Saturday, Sunday, and Monday 11am-6pm