Clinton Vineyards
Historic estate with award-winning vegan wines and scenic views
Best known for: Award-winning vegan-friendly wines and Estate-Bottled Seyval Blanc
Clinton Vineyards, located in the picturesque Hudson Valley, is known as 'The jewel in the crown of the Hudson Valley.'
Established in 1976 by Ben Feder, the winery has been producing award-winning wines for over 44 years.
The 100-acre estate specializes in Seyval Blanc, a grape well-suited to the region's climate, and offers a diverse portfolio including Pinot Noir, Riesling, Rosé, and sparkling wines.
The winery proudly offers vegan-friendly wines and has gained recognition for its unique Cassis, the only domestic black currant wine to win gold medals in international competitions.
Clinton Vineyards is also a popular destination for wine tastings and events, making it a cherished part of the local community.
Tasting Hours
Closed for the season, reopening in mid-April. Orders can be placed for pickup Mondays through Fridays between 12-3 PM.
Location & Nearby Wineries
