Aubichon Cellars

Artisanal, small-batch winemaking in a historic vineyard setting

Best known for: Artisanal small-production Pinot Noir, Chardonnay, and Pinot Gris

Aubichon Cellars was founded by Jim Sanders and Tom Mortimer in 2007. The winery is known for its artisanal approach to winemaking and focuses on small-production Pinot Noir, Chardonnay, and Pinot Gris.

The grapes are sourced from select vineyard sites across the Willamette Valley and Eastern Oregon. Aubichon Cellars has a reputation for creating meticulous, hand-crafted wines, emphasizing quality over convenience.

In 2015, the winery was featured in Wine Spectator's 'Eight Names to Know.' They are dedicated to traditional methods and aim to craft wines that truly reflect the terroir of their vineyards.